Thursday, November 8, 2012

~A Breakfast and Brunch Cookbook~

In my post earlier this week, I shared with a recipe from this Breakfast and Brunch Cookbook that I created for guests who stayed in our home when we had a Bed and Breakfast.

I am having a giveaway for one of my cookbooks (more about that in a bit) but I still have several left from my Bed and Breakfast days and am offering them up for sale.  But, first, I want to show you some of the features and photos of some of the recipes.  Please note that there are NO pictures included in this cookbook!! Years ago, when saving recipes from various magazines I would also clip the photos.  I have no idea where those recipes came from so I can't give credit where it is due.  Most of the recipes are from my personal collection with many being family favorites and others are from various family members who helped make this cookbook possible.

So, let's take a look shall we?

 Six categories with about 245 different recipes...quick and easy to yummy and gooey. 

Banana Brunch Punch.  I served this beverage concoction at a shower several years ago and it was a big hit.  It serves 16 to 20 but can be frozen in smaller batches.

Blueberry Sour Cream Pancakes.  I have served this dish MANY times for either breakfast or supper.  So, so good!!

Sausage Brunch Casserole.  I shared this recipe with you the other day.  Another one of our family favorites.  All it needs is some fruit and maybe a quick bread...there are many to choose from in my cookbook! ;)

Russian Krendl.  Many years ago, this yeast bread became a family tradition on Christmas morning.  I would prepare the bread the night before, store in the fridge and then pop it in the oven to bake while all the presents were being opened!  A bit of extra work but SO well worth it.  My husband is half Russian, which made this dish all the more special.

There you go!  A peek at some of the many recipes (minus photos).  Just in time for the holidays and for gift giving.  The cost is only $10.00.  Shipping is included in the price for U.S. citizens only.  UPDATE If you would like to purchase one, please let me know and I will send you a PayPal invoice.  I have just added the cookbook to the My Store page where you can just click and make your purchase through PayPal.  If you have any problems, please let me know so that I can get it corrected.

Don't forget.  I'm giving one of these cookbooks away.  If you would like a chance to win one, enter the giveaway ends on November 15th!!

Thank you so much.

Happy cooking and baking~

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Kerin said...

My goodness, Velma

I am so impressed with all the thought and with all the recipes that you included in your recipe book!

Thanks so much for sharing, and I learned something new....I hadn't heard of Russian Krendl before today.

Enjoy your evening, sweet friend.


~Lavender Dreamer~ said...

How wonderful! These are my favorite dishes to cook for what we call 'breakfast supper'. We have it about once a week. Hugs!

Susan in SC said...

Love your blog. Have started following you.

Susan in SC

The Polka Dot Closet said...

Velma, I did not know you had a B&B! What a a great idea to have a cookbook for guests! That sausage casserole looks great! Thank you


Lisa/Fresh Eggs Daily Farm Girl said...

I love this post! New fan here via Sunny Simple Life. I would love for you to come share at my Farm Girl Blog Fest:

Fresh Eggs Daily


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